food service establishment
Defined in 1 place of the United States Code.
The term “food service establishment” means a restaurant, cafeteria, lunch room, food stand, saloon, tavern, bar, lounge, or other similar facility operated as an enterprise engaged in the business of selling food to the public.
Source
- 2002–present7 U.S.C. § 1638Agriculture · Definitions · in this subchapter