(1) Any food product containing any food fat as defined in § 20-59-201(4)(J)(ii) which is made in semblance or in imitation of mellorine as defined and standardized in § 20-59-201 but which does not conform to the definition and standard shall be deemed to be adulterated and misbranded notwithstanding the employment of any fanciful name or the use of the word “imitation” to designate the product.
(2) The adulteration and misbranding of mellorine in violation of subsection (a) of this section is prohibited.