“Animal food manufacturer” means any person that is engaged in the business of preparing any animal food which is derived wholly or in part from any livestock or poultry carcass or any part or product of any such carcass.
Cal. Food & Agric. Code § 18653
Definitions and Short Title
Known as the California Meat and Poultry Inspection Act
The act spans §§ 18650–18935 (111 sections).
Repealed and added by Stats. 1970, Ch. 1385.
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.