“Offical mark” means the official inspection legend or any other symbol which is prescribed by the director to identify the status of any article or livestock or poultry under this chapter.
Cal. Food & Agric. Code § 18671
Definitions and Short Title
Known as the California Meat and Poultry Inspection Act
The act spans §§ 18650–18935 (111 sections).
Added by Stats. 1970, Ch. 1385.
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.