The director shall prescribe sanitation requirements for all establishments required to have inspection under Section 18721.
Cal. Food & Agric. Code § 18726
Inspections and Regulations
Known as the California Meat and Poultry Inspection Act
The act spans §§ 18650–18935 (111 sections).
Added by Stats. 1970, Ch. 1385.
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.