“Milk product” or “dairy product” means any product which is prepared or manufactured from milk, for which product a standard of composition is established by this division, and any new milk product or combination milk and food product for which a temporary standard of composition is established pursuant to Chapter 1 (commencing with Section 36601) of Part 3. “Milk product” or “dairy product” does not include “products resembling milk products” as defined in Section 38912.
Cal. Food & Agric. Code § 32512
Short Title and Definitions
Known as the Milk and Milk Products Act
The act spans §§ 32501–39912 (683 sections).
Applied in 1 court decision — leading case 219 Cal. App. 4th 1352 - Simpson v. Kroger Corp. (2013)
Most recently applied in 219 Cal. App. 4th 1352 - Simpson v. Kroger Corp. (September 2013)
Amended by Stats. 1978, Ch. 613.
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.