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Cal. Food & Agric. Code § 34061

Thermometers and Temperature Records

Known as the Milk and Milk Products Act

The act spans §§ 32501–39912 (683 sections).

Enacted by Stats. 1967, Ch. 15.

Each vat, tank, or other receptacle in which milk or any milk product is pasteurized shall be equipped with a recording thermometer device to accurately record the temperature to which, and the length of time for which, the pasteurized product has been heated.

Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.