Every person who uses any pasteurizing apparatus within the state shall compile and keep on file for not less than one year records relating to pasteurization equipment modifications, maintenance, and repairs. The records shall, at all times, be open to the inspection of the director and all state, county, and municipal officers who are charged with the enforcement of the laws and ordinances regarding milk products or the public health.
Cal. Food & Agric. Code § 34065
Thermometers and Temperature Records
Known as the Milk and Milk Products Act
The act spans §§ 32501–39912 (683 sections).
Added by Stats. 1985, Ch. 1166, Sec. 6
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.