Cream shall be fresh and clean. It shall contain not less than 18 percent of milk fat.
Cal. Food & Agric. Code § 35631
Cream
Known as the Milk and Milk Products Act
The act spans §§ 32501–39912 (683 sections).
Amended by Stats. 1977, Ch. 455.
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.