Frozen yogurt shall contain not less than 3.5 percent milkfat.
Cal. Food & Agric. Code § 36992
Frozen Yogurt
Known as the Milk and Milk Products Act
The act spans §§ 32501–39912 (683 sections).
Amended by Stats. 2008, Ch. 236, Sec. 4
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.