“Fish” means every form of fish, either salt water or fresh water fish, which is used for human consumption, except fish for canning, retorting, reduction, or use in an extraction process.
Cal. Food & Agric. Code § 58609
Short Title and Definitions
Known as the The California Marketing Act
The act spans §§ 58601–59293 (223 sections).
Enacted by Stats. 1967, Ch. 15.
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.