“Producer” and “grower” are synonymous and mean any person who produced winegrapes in a marketing season in a quantity of more than 25 tons. Unless otherwise exempted, producer also includes any person who receives winegrapes as payment for the use of his or her property in the production of winegrapes.
Cal. Food & Agric. Code § 74027
Definitions
Known as the Dills-Bronzan Winegrowers Joint Commission Act
The act spans §§ 74001–74196 (93 sections).
Added by Stats. 1986, Ch. 1286, Sec. 1.
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.