Any food is adulterated if it is, in whole or in part, the product of any diseased animal, any animal that has died otherwise than by slaughter, or any animal that has been fed on the uncooked offal from a slaughterhouse.
Cal. Health & Safety Code § 110570
Adulterated Food
Known as the Sherman Food, Drug, and Cosmetic Law
The act spans §§ 109875–111929 (490 sections).
Added by Stats. 1995, Ch. 415, Sec. 6
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.