Any food is misbranded if it is intended as a component of another food and when used in accordance with the directions of the purveyor, it will result in the final food being adulterated or misbranded.
Cal. Health & Safety Code § 110745
Misbranded Food
Known as the Sherman Food, Drug, and Cosmetic Law
The act spans §§ 109875–111929 (490 sections).
Added by Stats. 1995, Ch. 415, Sec. 6
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.