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Haw. Rev. Stat. § 159-12

License required

Known as the Hawaii Meat Inspection Act

The act spans §§ 159–159 (41 sections).

L 1969, c 214, pt of §1

It shall be unlawful for any person to engage in the business of slaughtering cattle, sheep, swine, goats, horses, mules and other equines or manufacturing or processing of meat or meat products without a license as required by this part.

Official source: Hawaii State Legislature. Reproduced from public-domain Hawaii statutes; confirm against the official source for the current text. Not legal advice.