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410 ILCS 10/2

As used in this Act, "food-service establishment" means any fixed or mobile establishment serving food to the public for consumption on the premises

Known as the Choke-Saving Methods Act

The act spans §§ 410-10-1 to 410-10-6 (9 sections).

P.A. 80-448.

The term does not include establishments operated on a temporary basis by charitable or non-profit organizations.

Official source: Illinois General Assembly. Reproduced from public-domain Illinois statutes; confirm against the official source for the current text. Not legal advice.