Article

Meat Inspection Requirements; Adulteration and Misbranding

N.C. Gen. Stat. § 106-549.15— Definitions
N.C. Gen. Stat. § 106-549.16— Statement of purpose
N.C. Gen. Stat. § 106-549.17— Inspection of animals before slaughter; humane methods of slaughtering
N.C. Gen. Stat. § 106-549.18— Inspection; stamping carcass
N.C. Gen. Stat. § 106-549.19— Application of Article; place of inspection
N.C. Gen. Stat. § 106-549.20— Inspectors' access to businesses
N.C. Gen. Stat. § 106-549.21— Stamping container or covering; regulation of container
N.C. Gen. Stat. § 106-549.22— Rules and regulations of Board
N.C. Gen. Stat. § 106-549.23— Prohibited slaughter, sale and transportation
N.C. Gen. Stat. § 106-549.24— Prohibited acts regarding certificate
N.C. Gen. Stat. § 106-549.25— Slaughter, sale and transportation of equine carcasses
N.C. Gen. Stat. § 106-549.26— Inspection of establishment; bribery of or malfeasance of inspector
N.C. Gen. Stat. § 106-549.27— Exemptions from Article
N.C. Gen. Stat. § 106-549.28— Regulation of storage of meat