No primary licensee shall seal or enclose any carcass, part thereof, or meat or meat food product into any package or container unless said meat or meat food product bears the official inspection mark or has been inspected and passed and is placed or packaged into said package or container under the supervision of a duly authorized inspector.
N.J. Stat. Ann. § 24:16B-32
Packaging
Known as the New Jersey Meat and Poultry Inspection Act
The act spans §§ 24:16B-1 to 24:16B-8 (64 sections).
L.1968, c. 105, s. 32, eff
Current official text: New Jersey Legislature. Digitized from the New Jersey Legislature bulk statutes download. Reproduced from public-domain New Jersey statutes; confirm against the official source for the current text. Not legal advice.