Chapter
Chapter 3E
- N.J. Stat. Ann. § 26:3E-1— "Restaurant" defined
- N.J. Stat. Ann. § 26:3E-2— Choke prevention techniques; display of posters; pamphlets
- N.J. Stat. Ann. § 26:3E-3— Instructional posters; preparation and distribution
- N.J. Stat. Ann. § 26:3E-3.1— Posters provided by Department of Health
- N.J. Stat. Ann. § 26:3E-4— Obligation to remove food lodged in another persons throat
- N.J. Stat. Ann. § 26:3E-5— Violations; penalty; action for recovery
- N.J. Stat. Ann. § 26:3E-6— Rules and regulations
- N.J. Stat. Ann. § 26:3E-14— Fact sheet distributed to restaurants relative to food allergies, posting of signs; definitions
- N.J. Stat. Ann. § 26:3E-15— "Ask Before You Eat" public information campaign
- N.J. Stat. Ann. § 26:3E-16— Findings, declarations relative to provision of calorie information by certain chain restaurants
- N.J. Stat. Ann. § 26:3E-17— Requirements for certain retail food establishments
- N.J. Stat. Ann. § 26:3E-18— Rules, regulations