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ORS 619.990

Known as the State Meat Inspection Act

The act spans §§ 619.010 to 619.996 (152 sections).

[Subsection (5) enacted as 1955 c.712 §17; subsection (6) enacted as 1959 c.565 §19; 1961 c.164 §10; subsection (7) enacted as 1965 c.483 §8; subsection (8) enacted as 1965 c.150 §5; repealed by 1969 c.565 §48]

Official source: Oregon State Legislature. Reproduced from public-domain Oregon statutes; confirm against the official source for the current text. Not legal advice.