Public-domain · open source
OpenJurist

R.I. Gen. Laws § 5-11.1-13

Responsibility of registrant for acts of agents/employees

Known as the State Mobile Food Establishment Registration Act

The act spans §§ 5-11.1-1 to 5-11.1-9 (14 sections).

P.L. 2018, ch. 80, § 2; P.L. 2018, ch. 94, § 2.

If a registrant is a firm or corporation, it is sufficient cause for the suspension or revocation of a registration that any officer, director, manager, or trustee of the firm or entity or any member or partner, in the case of a partnership, has been found by the department to have engaged in any act or omission that would be cause for denying, suspending, or revoking a registration to that party as an individual. Each registrant shall be responsible for the acts of any person working on their mobile food establishment or any person acting as the agent for that registrant, and for the acts of any chef or other employee acting as the agent for that registrant.

Official source: Rhode Island General Assembly. Reproduced from public-domain Rhode Island statutes; confirm against the official source for the current text. Not legal advice.