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S.C. Code Ann. § 46-27-340

How percentages are determined

Known as the South Carolina Commercial Feed Act

The act spans §§ 46–46 (38 sections).

1962 Code SECTION 3-624; 1952 Code SECTION 3-624; 1942 Code SECTION 6587; 1932 Code SECTION 6587; Civ

The percentages of crude protein, crude fat and crude fiber required to be stated under the provisions of Section 46-27-310 shall be determined by the methods in use at the time by the Association of Official Analytical Chemists of the United States.

Official source: South Carolina Legislature. Reproduced from public-domain South Carolina statutes; confirm against the official source for the current text. Not legal advice.