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Tex. Health & Safety Code § 433.008

RULES

Known as the Texas Meat and Poultry Inspection Act

The act spans §§ 433.001 to 433.100 (64 sections).

Acts 1989, 71st Leg., ch. 678, Sec. 1, eff

(a) The executive commissioner shall adopt rules necessary for the efficient execution of this chapter.

(b) The executive commissioner shall adopt and use federal rules, regulations, and procedures for meat and poultry inspection, as applicable.

(c) The executive commissioner may adopt rules requiring a processing establishment that processes livestock under Section 433.006(a)(2) to obtain a grant of custom exemption for that activity.

Official source: Texas Constitution and Statutes. Reproduced from public-domain Texas statutes; confirm against the official source for the current text. Not legal advice.