The State Health Commissioner may establish and change standards, examinations, analyses and inspections which control the taking and marketing from a health standpoint, of crustacea, finfish or shellfish. He shall be the sole judge of whether or not such crustacea, finfish or shellfish are sanitary and fit for market.
Va. Code Ann. § 28.2-806
State Health Commissioner to establish standards
Code 1950, § 28-160; 1962, c. 406, § 28.1-176; 1992, c. 836.
Official source: Virginia Law Portal (LIS). Reproduced from public-domain Virginia statutes; confirm against the official source for the current text. Not legal advice.