Article
Sanitary Requirements
- Va. Code Ann. § 3.2-5105— Definition of term "food."
- Va. Code Ann. § 3.2-5106— Sanitary conditions of food establishments
- Va. Code Ann. § 3.2-5107— Plastering and painting sidewalls and ceilings; interior woodwork; floors
- Va. Code Ann. § 3.2-5108— Sleeping arrangements
- Va. Code Ann. § 3.2-5109— Washrooms and toilets
- Va. Code Ann. § 3.2-5110— Daily cleaning of instruments and machinery
- Va. Code Ann. § 3.2-5111— Food protected from flies, dust, and dirt
- Va. Code Ann. § 3.2-5112— Clothing of employees
- Va. Code Ann. § 3.2-5113— Employees with contagious or infectious disease
- Va. Code Ann. § 3.2-5114— Smoking
- Va. Code Ann. § 3.2-5115— Animals
- Va. Code Ann. § 3.2-5116— Metal beverage containers with detachable metal pull tabs
- Va. Code Ann. § 3.2-5117— Penalty for violation; misdemeanor
- Va. Code Ann. § 3.2-5118— Sterilization of bottles and containers
- Va. Code Ann. § 3.2-5119— Transportation or storage under unsanitary conditions; penalty