“Distilled spirits” means an alcoholic beverage obtained by the distillation of fermented agricultural products, and includes alcohol for beverage use, spirits of wine, whiskey, rum, brandy, and gin, including all dilutions and mixtures thereof. “Distilled spirits” does not include “powdered alcohol,” as defined in Section 23003.1.
Cal. Bus. & Prof. Code § 23005
General Provisions and Definitions
Known as the Alcoholic Beverage Control Act
The act spans §§ 23000 to 25762 (737 sections).
Amended by Stats. 2016, Ch. 778, Sec. 3
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.