Cal. Food & Agric. Code § 21563
Fees
Redline — January 1, 2019 → current.View current text →
Current — January 1, 2025
As of January 1, 2019
Except as otherwise provided in this article, the fee shall be paid at the point of inspection and is two dollars ($2) for each carcass or hide that is inspected.
Except as otherwise provided in this article, the fee shall be paid at the point of inspection and is two dollars and ten cents ($2.10) for each carcass or hide that is inspected.
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.