Whipped cream is a food that complies with Section 131.25 of Title 21 of the Code of Federal Regulations.
Cal. Food & Agric. Code § 38765
Light Cream, Heavy Cream, Whipping Creams, and Whipped Cream
Known as the Milk and Milk Products Act
The act spans §§ 32501–39912 (683 sections).
Added by Stats. 2007, Ch. 339, Sec. 16
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.