Organic Foods
Known as the California Organic Food and Farming Act
The act spans §§ 46000–46029 (41 sections).
Amended by Stats. 2016, Ch. 403, Sec. 14
(a) All products sold as organic in California shall be certified by an accredited certifying agent if they are required to be certified under the federal act.
(b) Product shall be sold as organic only in accordance with this act.
(c) A certification agency shall be accredited by the USDA as provided in the NOP.
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.