Cal. Food & Agric. Code § 46014.6
Organic Foods
Redline — January 1, 2011 → current.View current text →
Current — January 1, 2017
As of January 1, 2011
Only products that have been produced and handled in accordance with this act may be certified by a registered certification organization.
Only products that have been produced and handled in accordance with this act may be certified by a registered certification agency.
Official source: California Legislative Information. Reproduced from public-domain California statutes; confirm against the official source for the current text. Not legal advice.