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Minn. Stat. § 85.0505

FOOD AND BEVERAGE SERVICE IN STATE PARKS.

Showing this section's text as in effect on January 1, 2017 (in force January 1, 2017 – January 1, 2021). View current text →

Subdivision 1. Itasca State Park.

Minnesota-produced wine and beer may be sold and consumed by the drink at the restaurant in Douglas Lodge in Itasca State Park, subject to other laws relating to the sale of intoxicating liquor.

Subd. 2.

[Repealed, 2009 c 176 art 1 s 52 ]

Subd. 3. Fort Ridgely State Park.

The commissioner of public safety, with the approval of the commissioner of natural resources, may issue to a concessionaire, lessee, or person holding a contract with the Department of Natural Resources an on-sale license for the sale of intoxicating liquor at the Fort Ridgely State Park golf course. The annual fee for the license issued pursuant to this subdivision shall be set by the commissioner of public safety at an amount comparable to the fee charged by the surrounding counties for a similar license. All provisions of chapter 340A not inconsistent with this subdivision shall apply to the sale of intoxicating liquor at the Fort Ridgely State Park golf course.

Official source: Minnesota Office of the Revisor of Statutes. Reproduced from public-domain Minnesota statutes; confirm against the official source for the current text. Not legal advice.