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N.Y. Agric. & Mkts. Law § 451

Definitions

Showing this section's text as in effect on January 1, 2022 (in force January 1, 2022 – January 1, 2023). View current text →

§ 451. Definitions. 1. "Food relief organization" means a religious\norganization or other not-for-profit that provides food for free to\npersons experiencing food insecurity, including but not limited to a\nfood pantry, food bank, or soup kitchen or community-based organization\nthat provides food for free to persons experiencing food insecurity.\n 2. "Surplus agricultural products" means consumable or edible\nagricultural products grown in New York but shall not include\ncondiments, sweeteners or beverages containing alcohol.\n

Official source: NYS Open Legislation (New York State Senate). Reproduced from public-domain New York statutes; confirm against the official source for the current text. Not legal advice.