ORS 471.220
Redline — January 1, 2015 → current.View current text →
Current — January 1, 2017
As of January 1, 2015
(1) A brewery license shall allow the manufacture, importation, storage, transportation, wholesale sale and distribution to licensees of the Oregon Liquor Control Commission, and the export of malt beverages. A brewery licensee may not sell within the State of Oregon any beer containing more than six percent alcohol by volume. Except as provided in subsection (2) of this section, a brewery licensee may not sell malt beverages for consumption on the licensed premises.
(2) A brewery licensee may:
(a) Sell malt beverages brewed on the licensed premises at retail for consumption on or off the licensed premises;
(b) Sell in securely covered containers supplied by the consumer and having a capacity of not more than two gallons each, malt beverages brewed on the licensed premises, for off-premises consumption; and
(c) Sell, in quantities of not less than four gallons, malt beverages brewed on the licensed premises, to an unlicensed organization, lodge, picnic party or private gathering. An unlicensed organization, lodge, picnic party or private gathering may not resell the malt beverages that a brewery licensee sells under this paragraph.
(Manufacturing and Wholesale Licenses)
Official source: Oregon State Legislature. Reproduced from public-domain Oregon statutes; confirm against the official source for the current text. Not legal advice.