SUBCHAPTER
FOOD SERVICE PROGRAMS
- Tex. Health & Safety Code § 438.041— DEFINITION
- Tex. Health & Safety Code § 438.042— DUTIES OF EXECUTIVE COMMISSIONER
- Tex. Health & Safety Code § 438.043— REQUIREMENTS FOR ACCREDITATION
- Tex. Health & Safety Code § 438.044— APPLICATION FOR ACCREDITATION
- Tex. Health & Safety Code § 438.045— AUDIT OF EDUCATION AND TRAINING PROGRAMS
- Tex. Health & Safety Code § 438.046— LIST OF ACCREDITED PROGRAMS
- Tex. Health & Safety Code § 438.047— FEES
- Tex. Health & Safety Code § 438.0431— BASIC FOOD SAFETY ACCREDITATION